Cilantro Lime Chicken
Cilantro Lime Chicken is a vibrant and flavorful dish that brings the essence of summer to your table. Marinated in a zesty blend of fresh cilantro and lime juice, this chicken is perfect for grilling or baking. Each bite bursts with freshness, making it an ideal choice for weeknight dinners or festive gatherings. Enjoy it with rice, salads, or tacos for a delicious meal that will have everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling/Baking
- Cuisine: Mexican
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup fresh cilantro, chopped
- 1/4 cup freshly squeezed lime juice (about 2 limes)
- 4 garlic cloves, minced
- 1/4 cup extra virgin olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp honey
- 1 tsp cumin powder
Instructions
- Prepare the marinade by whisking together lime juice, minced garlic, chopped cilantro, olive oil, honey, cumin powder, salt, and pepper in a mixing bowl until well blended.
- Place chicken breasts in a resealable plastic bag or shallow dish and pour marinade over them. Ensure they are fully coated and marinate for at least 30 minutes (up to overnight).
- Preheat grill to medium-high heat or oven to 400°F (200°C).
- Cook chicken on the grill or bake for approximately 6-8 minutes per side until internal temperature reaches 165°F (75°C) and juices run clear.
- Let the chicken rest for about five minutes before slicing. Serve with lime wedges and your choice of sides.
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 260
- Sugar: 5g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg