Crispy Buffalo Chicken Wings
Football season is the perfect time to indulge in delicious, shareable foods that elevate your game day experience. These crispy buffalo chicken wings are easy to prepare and bursting with flavor, making them the ultimate crowd-pleaser. Paired with crunchy celery sticks and creamy blue cheese dressing, they promise to be a hit at any gathering. Whether you’re hosting friends or enjoying a solo viewing party, these wings are sure to score big!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/4 cup unsalted butter
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 4 celery sticks (for serving)
- 1/2 cup blue cheese dressing (for serving)
Instructions
- Preheat oven to 400°F (200°C). Pat chicken wings dry with paper towels.
- In a large bowl, toss wings with salt, pepper, and garlic powder until evenly coated.
- Arrange wings in a single layer on a parchment-lined baking sheet and bake for 40–45 minutes until golden brown and crispy.
- Meanwhile, melt butter in a saucepan over low heat and stir in hot sauce until combined.
- Once baked, remove wings from the oven and toss them in the sauce mixture until fully coated.
- Serve with celery sticks and blue cheese dressing.
Nutrition
- Serving Size: 5 wings (150g)
- Calories: 450
- Sugar: 0g
- Sodium: 780mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 120mg