Honey Garlic Shrimp Sausage and Broccoli
Indulge in a delightful medley of flavors with this Honey Garlic Shrimp Sausage and Broccoli dish. Juicy shrimp is enveloped in a sticky honey garlic glaze, complemented by savory sausage and crisp-tender broccoli. Perfect for any occasion, this easy-to-make recipe will impress your family and friends, making weeknight dinners a flavorful celebration.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Ingredients
Scale
- 1 lb large raw shrimp, peeled and deveined
- 8 oz sausage (your choice), sliced into bite-sized pieces
- 2 cups fresh broccoli florets
- 1/4 cup pure honey
- 3 cloves garlic, minced
- 2 tbsp low-sodium soy sauce
- 1 tbsp olive oil
- 1/2 tsp red pepper flakes (optional)
- 1 tbsp toasted sesame seeds (for garnish)
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add sausage and sauté until golden brown, about 5-7 minutes.
- Stir in minced garlic and broccoli; cook until broccoli is bright green and tender-crisp, around 3-4 minutes.
- In a bowl, whisk together honey and soy sauce. Pour mixture into the skillet.
- Add shrimp; stir gently until shrimp are pink and opaque, about 4-5 minutes.
- Season with red pepper flakes if desired, then garnish with sesame seeds before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 18g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 180mg