Homemade Bars
Homemade bars are the perfect blend of chewy, sweet goodness that elevates any occasion. With rich flavors and simple ingredients, these bars are not only easy to make but also customizable to fit your taste preferences. Whether you’re looking for a quick breakfast, an afternoon snack, or a delightful dessert, these bars will quickly become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups rolled oats
- 1/2 cup honey or pure maple syrup
- 1/2 cup nut butter (almond or peanut)
- 1 cup dried fruits (cranberries or apricots)
- 1/2 cup chopped nuts (walnuts or pecans)
- 1/2 cup dark chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a large bowl, combine rolled oats, chopped nuts, dried fruits, and chocolate chips.
- In another bowl, whisk together honey (or maple syrup) and nut butter until smooth.
- Pour the wet mixture over the dry ingredients and stir until fully combined.
- Spread the mixture evenly into the prepared pan, pressing down firmly.
- Bake for 25-30 minutes until golden brown around the edges.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 200
- Sugar: 10g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg