Irresistible Strawberry Sugar Cookies
Indulge in the delightful flavor of strawberry sugar cookies, where soft and chewy texture meets the sweet-tart essence of fresh strawberries. Perfect for any occasion, these cookies are easy to make and sure to impress your guests. Each bite melts in your mouth, filled with fruity goodness that brings warmth and joy to every gathering. Whether served at a birthday party or enjoyed with tea, these cookies promise a sweet escape!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries, hulled and chopped
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 large egg
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, cream together the butter and sugar until light and fluffy (about 3-4 minutes).
- Beat in the egg and vanilla extract until smooth.
- In a separate bowl, whisk together flour, baking powder, and salt; gradually fold into the wet mixture.
- Gently mix in the chopped strawberries.
- Scoop dough onto prepared sheets, spacing them about two inches apart.
- Bake for 12-15 minutes until edges are golden; centers should remain soft.
- Cool on wire racks before enjoying.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg