Delicious Pizza Sliders
Experience the perfect bite-sized delight with these pizza sliders, ideal for any gathering! Soft slider buns are filled with gooey mozzarella, savory pepperoni, and zesty pizza sauce, then baked to golden perfection. These easy-to-make sliders will have everyone coming back for more, whether it’s game night or a cozy family dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 12 sliders 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 12 slider buns
- 8 oz pepperoni slices
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 1 tsp Italian seasoning
- 4 tbsp butter, melted
- ¼ cup grated Parmesan cheese
Instructions
- Preheat oven to 350°F (175°C) and line a baking dish with parchment paper.
- Slice the slider buns in half horizontally without separating them.
- Spread pizza sauce on the bottom halves of each bun. Layer with pepperoni and mozzarella cheese.
- Sprinkle Italian seasoning over the cheese; add any additional toppings if desired.
- Place the top halves back on the buns. Brush each with melted butter and sprinkle Parmesan on top.
- Bake for 15-20 minutes until buns are golden brown and cheese is bubbly.
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg