Honey Mustard Sauce
Honey mustard sauce is a delightful combination of sweet and tangy flavors, perfect for enhancing any dish. Its creamy texture makes it an ideal dip for crispy chicken tenders or drizzling over roasted vegetables. This versatile sauce is incredibly easy to prepare and elevates everything from salads to grilled meats, ensuring your meals feel special without requiring hours in the kitchen.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup mayonnaise
- 1 tbsp lemon juice (freshly squeezed)
- 1/2 tsp garlic powder
Instructions
- In a bowl, combine honey and Dijon mustard, stirring until smooth.
- Add mayonnaise and mix until creamy.
- Squeeze in lemon juice and add garlic powder; stir well to combine.
- Cover and refrigerate for at least 30 minutes to let flavors meld.
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 14g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg