Irresistible Creamy Chicken Dip
This creamy chicken dip is a crowd-pleaser, perfect for any gathering. Combining tender shredded chicken, rich cream cheese, and a medley of spices, it offers a deliciously cheesy experience that pairs perfectly with crispy chips or fresh veggies. Whether it’s game day or a cozy night in, this dip promises to elevate your snack game and leave everyone wanting more!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz cream cheese (full-fat)
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 oz diced green chiles (canned)
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- Hot sauce to taste
Instructions
- Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper and bake for 25-30 minutes, until fully cooked.
- Once cooled slightly, shred the chicken using two forks.
- In a large bowl, mix shredded chicken with cream cheese, sour cream, cheddar cheese, mozzarella cheese, diced chiles, garlic powder, onion powder, hot sauce, and salt until well combined.
- Pour the mixture into an oven-safe dish and spread evenly.
- Bake for 20-25 minutes or until bubbly and golden brown on top.
- Allow to cool slightly before serving with tortilla chips, veggies, or crackers.
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 75mg