Creamy Knorr Spinach Dip
Experience the ultimate party favorite with this creamy Knorr spinach dip! This velvety concoction combines rich flavors and vibrant green hues, making it a perfect addition to any gathering. Ideal for dipping fresh veggies or crunchy crackers, this irresistible dip will have your guests coming back for more. Whether it’s a family get-together or a cozy movie night, this simple recipe guarantees smiles and satisfied taste buds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Mixing/Chilling
- Cuisine: American
Ingredients
Scale
- 1 (10 oz) package frozen chopped spinach, thawed and drained
- 1 (1 oz) packet Knorr vegetable soup mix
- 1 cup sour cream
- ½ cup mayonnaise
- 1 cup shredded sharp cheddar cheese
- ½ tsp garlic powder
- 1 tsp dried dill weed
- Salt and pepper to taste
Instructions
- Thaw the frozen spinach in the microwave or on the stove until soft. Squeeze out excess moisture with a clean kitchen towel.
- In a mixing bowl, combine the squeezed spinach with Knorr vegetable soup mix, sour cream, mayonnaise, cheddar cheese, garlic powder, dill weed, salt, and pepper. Mix gently until well blended.
- Taste the mixture and adjust seasoning if necessary.
- Cover the bowl with plastic wrap or transfer to an airtight container. Refrigerate for at least 2 hours to allow flavors to meld.
- Serve chilled with crispy crackers or veggie sticks.
Nutrition
- Serving Size: 30g
- Calories: 80
- Sugar: 1g
- Sodium: 160mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g (includes Monounsaturated Fat: 2g; Polyunsaturated Fat: 2g)
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg